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Misc. Wine Ingredients

When looking for the miscellaneous ingredients for your wine making process look no further. From wine conditioner, glycerine, acid reduc crystals, instant anti-foam, and calcium carbonate if you are in need of one of these products you are in the right place.

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  1. Oak Wood Extractives

    Oak Wood Extractives

    • Instantly turns your wine into barrel-aged works of art.
    • Simulates the effects of aging in an oak barrel.
    • Smooths out the harsh flavors of a young wine.
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    Price: $8.45 As low as: $6.76
  2. Priming Sugar: 5 oz

    Priming Sugar: 5 oz

    • Added to a batch of homebrew right before bottling.
    • 5 ounces is the perfect amount for carbonating 5 gallons.
    • Can also be used to carbonate a 5 gallon keg.
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    Price: $1.95 As low as: $1.55
  3. Glycerine 99.5%

    Glycerine 99.5%

    • Increases the wine's body.
    • Gives the wine a fuller, more pleasant texture.
    • Smooths over harsh characteristics in younger wines.
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    Price: $5.95 As low as: $4.76
  4. Instant Anti-Foam

    Instant Anti-Foam

    • Dramatically reduces the foaming during fermentation.
    • Perfect when there's limited head space in the fermenter.
    • Can be added before or while foaming occurs.
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    Price: $7.85 As low as: $6.25
  5. Calcium Carbonate

    Calcium Carbonate

    • Used to reduce the amount of acid in a juice or must.
    • Helps reduce tart or sour tastes.
    • Reduces burning sensations caused by wines high in acid.
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    Price: $4.95 As low as: $3.96
  6. Gypsium (Purified)

    Gypsum (Purified)

    • Used as a water hardening treatment when making beer.
    • Helps increase the amount of sugars extracted from grains.
    • Promotes the precipitation of haze causing proteins.
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    Price: $4.55 As low as: $3.65
  7. Magnesium Sulfate

    Magnesium Sulfate

    • For fermenting Meads and other difficult fermentables.
    • Use along with Yeast Nutrient or Yeast Energizer.
    • Enhances the rate of fermentation considerably.
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    Price: $4.20 As low as: $3.36
  8. Acid Reducing Crystals

    Acid Reducing Crystals

    • Reduces the amount of acid in a finished wine.
    • Reduces sharp and sour flavors.
    • Lessens burning sensations caused by wines high in acid.
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    Price: $6.55 As low as: $5.25
  9. Corn Sugar

    Corn Sugar

    • Provides cleaner, crisper flavor qualities than cane sugar.
    • Ferments more easily than cane sugar.
    • Can be used for fermenting beer or wine.
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    Price: $11.75 As low as: $9.40
  10. Wine Conditioner

    Wine Conditioner

    • Sweetens a dry wine.
    • Reduces harsh flavors.
    • Reduces aging time.
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    Price: $12.95 As low as: $10.35

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