(BKW170) An incredible collection of recipes that covers the entire range of possibilities.
Partial listing of recipes as follows:
Apple, Apricot, Banana, Barley, Beet, Blackberry, Blueberry, Carrot, Cherry, Coffee, Corn, Crabapple, Cranberry, Currant, Dandelion, Elderberry, Firethorn, Gooseberry, Grapefruit, Grapes (wild or domestic), Honey (mead), Jelly, Malt, Melon, Mountain Ash, Onion, Orange, Parsnip, Peach, Pear, Persimmon, Pineapple, Plum, Pomegranate, Potato, Prickly Pear, Pumpkin, Raisin, Raspberry, Rhubarb, Rice, Rose Hip, Serviceberry, Strawberry, Tea, Tomato, Watermelon, Wheat and others.
Customer Reviews"Excellent " Review by Barbara (Posted on 11/21/15)
This is an excellent book. I enjoy reading it and the best part is the recipes. Great book."the only wine handbook to own" Review by rar (Posted on 11/23/14)
I was thrilled to fine this; my "wine" buddy's copy was getting a bit tough to keep in one piece"My favorite!" Review by Jay (Posted on 10/13/13)
I don't know how this book isn't everyones favorite! I came here to buy this for a friend but I use recipes in this all the time and these are the best. Plus, the straight forward instructions on winemaking in the begining of the book are irreplaceable. I think I will buy a back up copy for myself! Invaluable.
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