Winemakers Recipe Handbook

(BKW170) An incredible collection of recipes that covers the entire range of possibilities.

Partial listing of recipes as follows:
Apple, Apricot, Banana, Barley, Beet, Blackberry, Blueberry, Carrot, Cherry, Coffee, Corn, Crabapple, Cranberry, Currant, Dandelion, Elderberry, Firethorn, Gooseberry, Grapefruit, Grapes (wild or domestic), Honey (mead), Jelly, Malt, Melon, Mountain Ash, Onion, Orange, Parsnip, Peach, Pear, Persimmon, Pineapple, Plum, Pomegranate, Potato, Prickly Pear, Pumpkin, Raisin, Raspberry, Rhubarb, Rice, Rose Hip, Serviceberry, Strawberry, Tea, Tomato, Watermelon, Wheat and others.